LEARN MORE ABOUT TOM
June 10 @ 12:00 pm
This hands-on class is the perfect starting point for those that are interested in learning the art of brewing beer at home.
June 17 @ 12:00 pm
This hand-on class will introduce you to making mozzarella cheese at home.
History of Women in Brewing!
These all-in-one systems not only make brewing and cleanup a breeze. They can also be easily stored in small spaces.
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I have been brewing on and off since 1980. I got started because of my dad. He started homebrewing in about 1947 while stationed overseas as a Navy pilot.
- Tom Herold
LEARN MORE ABOUT TOM
TOM
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