Briess: Stout Roasted Barley

Briess Stout Roast Barley imparts the typical roasty aroma. Perfect for coloring. Recommended for Schwarzbier, Stout, Porter, Ales, Bockbier, Altbier, dark beers, all beer types for colouring.

Specifications:

• Origin: Netherlands
• Color °L: 425
• Protein Total: N/A
• Moisture % Max: 4.5
• Extract FG Min: 73.0
• Usage Rate: Up to 5%