Wyeast: 1728 - Scottish Ale
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Wyeast: 1728 – Scottish Ale


Our Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a ?House? strain as it ferments neutral and clean. Higher fermentation temperatures will result in an increased ester profile.


  • Attenuation: 69 – 73%

  • Flocculation: High

  • Temp. Range: 55 – 75 F

  • Alcohol Tolerance: 12%


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