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White Labs: WLP400 - Belgian Wit
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White Labs: WLP400 – Belgian Wit

$8.75

A strain producing a highly phenolic aroma, it is the original yeast used to produce witbier in Belgium.

Specifications:

  • Attenuation: 74 -78%
  • Flocculation: Med – Low
  • Temp. Range: 67 – 74 F
  • Alcohol Tolerance: Medium (5 – 10%)

Suggested Substitutions*:

*Suggested yeast substitutions may not be an exact replacement, but they will be a very close approximation.

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*In-store pickup and after hours pickup now available.
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The brewery was Aurora, Colorado’s first when owners Kevin DeLange and Michelle Reding opened with a 7 BBL brewhouse in a 900-square-foot space in 2005.

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