Simple Tools for Fermenting Vegetables – Enough Supplies for up to 4 Fully Equipped Jars
Easiest Tools to Ferment Vegetables, with No Daily Maintenance Required – Make Probiotic Sauerkraut, Pickles, Kimchi & More!
Includes (1)Pickle Packer Tamper, (4)Pickle Pebble Fermentation Weights, (4)Pickle Pipe Airlocks, and a Free Recipe Book
Materials Include Food-Safe Glass, Silicone, and Acacia Wood
Designed for Wide Mouth Mason/Canning Jars (Ball, Kerr, Bernardin, etc.)
Fermented vegetables are delicious, loaded with probiotics, and easy to make at home. Mason jars are the perfect vessel to ferment in: they’re easy to find, fit perfectly in kitchen cupboards, are dishwasher safe, and versatile. That’s why Masontops created an entire suite of products for fermenting vegetables in Mason jars.
The Complete Fermentation Kit has everything needed–even the recipes–to start fermenting probiotic-rich vegetables in Mason jars. A tool is included for every step of the process, from pounding the vegetables, weighting them below the brine, and automatically venting the gas. Fermented foods are a good and natural way to improve your gut health.