Fermentis: Safale K-97
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Fermentis: Safale K-97


German ale yeast selected for its ability to form a large firm head when fermenting. Suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile makes for beers with a good mouthfeel. This ale yeast works at a wide temperature range between 12-25°C (53.6-77°F) but ideally between 15-20°C (59-68°F). Highly flocculent.


  • Temp. Range: 59 – 68 F
  • Yeast Size: 11.5g

Suggested Substitutions*:

*Suggested yeast substitutions may not be an exact replacement, but they will be a very close approximation.


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