Cheese Making – Make Fresh Mozzarella at Home: January 24th.

This hand-on class will introduce you to making mozzarella cheese at home.

More Details

Introduction to All-Grain Brewing: January 25th

Take your brewing to the next level.

More Details

Beer Sensory Class: January 31st.

In this course, we will give you the tools to identify the 12 most common off-flavors in beer.

More Details

Introduction to Extract Brewing: February 1st.

This hands-on class is the perfect starting point for those that are interested in learning the art of brewing beer at home.

More Details
Loading Events

Events Search and Views Navigation

Find Events

Events Search

Events for January 2020

January 2020

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

29
30
31
1
2
3

Cheese Making – Make Fresh Mozzarella at Home: January 3rd.

4

Introduction to Extract Brewing: January 4th.

5
6
7
8
9
10
11

Introduction to Winemaking: January 11th

12

Cheese Making – Make Fresh Mozzarella at Home: January 12th.

13
14
15
16
17

Free Workshop – Keg and Draft Systems: January 17th

18

Cheese Making – Make Fresh Mozzarella at Home: January 18th.

19
20
21
22
23
24

Cheese Making – Make Fresh Mozzarella at Home: January 24th.

25

Introduction to All-Grain Brewing: January 25th

26
27
28
29
30
31

Beer Sensory Class: January 31st.

1

Introduction to Extract Brewing: February 1st.

Download PDF