Free Workshop – Keg and Draft Systems: February 22nd

In this class, you will learn about all of the components that make up a home draft system.

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Cheese Making – Make Fresh Mozzarella at Home: February 23rd

This hand-on class will introduce you to making mozzarella cheese at home.

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Cheese Making – Make Fresh Mozzarella at Home: March 1st.

This hand-on class will introduce you to making mozzarella cheese at home.

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Introduction to Extract Brewing: March 2nd.

This hands-on class is the perfect starting point for those that are interested in learning the art of brewing beer at home.

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Events for March 2019

March 2019

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Saturday

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Cheese Making – Make Fresh Mozzarella at Home: March 1st.

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Introduction to Extract Brewing: March 2nd.

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Introduction to Winemaking: March 8th

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Cheese Making – Make Fresh Mozzarella at Home: March 9th

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Cheese Making – Make Fresh Mozzarella at Home: March 15th

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Introduction to All-Grain Brewing: March 23rd

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Beer Sensory Class: March 29th.

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Cheese Making – Make Fresh Mozzarella at Home: March 30th

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Growing Hops for Homebrewers: March 31st

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